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  • Summer tuna salad


    It's summer, it's hot and who wants to stand over a stove when you're overheated and sticky? Here's how I eat a tuna salad sandwich since I can't have bread. (I use cucumber slices to replace crackers for dips too.) Fast, healthy, and portable!

1 comments:

  1. Launa North says:

    What a great idea!

    I enjoy tuna and having the crunch of the cucumbers will be really nice. A good snack/meal on a hot day too.


    I can relate to you because I have many food allergies and am always looking for options.

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A lifelong cook, former caterer and currently a marketing exec, in 2003 I discovered that I was allergic to wheat, dairy, soy, rice (hello, I'm Chinese!), gluten, chicken, garlic, tomatoes, citrus, lettuce, carrots, celery, walnuts, cashews, hazelnuts, flax and a few more. I'm also allergic to alcohol. This blog is where I share my adventures managing multiple food allergies. Remember, I'm not a doctor, I can only share personal anecdotal experience. Email: foodallergyqueen@gmail.com or find me on Facebook!

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